Jul 20 2010
Just in time for this the BBQ season!
…this is a heart attack waiting to happen.
Handmade ground beef patties, topped with sharp cheddar cheese,
wrapped in a bacon weave.then the next step, add hotdogs as the heads, leg and tail.
Place on an oven rack, covered loosely with foil and baked for 20-30 minutes at 400 degrees. A little crispy, not too crunchy…just how a turtle
should be, no?